Vacuum filling machine 4 spouts 500 l/h

€ 3,133

Vacuum wine filler 4 nozzles 500 l/h is engineered for wineries and beverage producers looking to reduce oxidation, improve filling accuracy and increase bottling efficiency. During the bottling process, oxygen exposure and turbulence can negatively impact wine quality and shelf life: this wine filling machine uses vacuum technology to gently draw liquid into bottles, ensuring smooth, consistent and controlled filling.

With a capacity of up to 500 liters per hour, this wine bottling machine delivers fast return on investment by reducing product loss and ensuring consistent fill levels. The AISI 304 stainless steel construction guarantees durability and hygiene, while the digital vacuum control system allows precise adjustment for different wine types and bottle sizes. Ideal for producers seeking reliability, efficiency and professional bottling performance.

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Description

Technical description and operation

This vacuum wine filling machine operates by creating negative pressure inside the bottle, drawing the wine without pumps or turbulence. This process significantly reduces oxidation and preserves aroma, structure and product stability. The separation between air suction and liquid circuits ensures consistent performance and long-term operational reliability.

The system includes a vacuum pump, pressure gauge and digital control unit to adjust vacuum levels according to the product. The transparent accumulation tank with stainless steel float provides continuous visual monitoring and automatic stop in case of overflow. A full drain valve allows quick and efficient cleaning.

The 4 stainless steel filling nozzles Ø15 mm with DIN 15 connections enable simultaneous bottle filling and precise level adjustment via stainless steel rings. Compatible with bottle sizes from 0.2 to 5 liters and maximum height of 330 mm. Adjustable bottle support table with tilt function improves ergonomics and filling accuracy. Food-grade hoses with quick connectors allow fast system emptying.

Compared to traditional gravity bottle fillers, this wine bottle filler ensures higher precision, reduced waste and better product quality. It can be easily integrated into existing wine bottling lines.

FAQ

What is a vacuum wine filler and how does it work?
A vacuum wine filler uses negative pressure to draw wine into bottles, reducing oxygen exposure and ensuring consistent filling levels.

Is this wine filling machine suitable for small wineries?
Yes, it is ideal for small to medium wineries needing reliable, efficient and scalable bottling solutions.

What bottle sizes can this bottle filler handle?
It supports bottles from 0.2 to 5 liters with adjustable filling level control.

How does vacuum filling reduce wine oxidation?
By removing air during filling, it minimizes oxygen contact, preserving wine aroma and quality.

Can this machine be used in a wine bottling line?
Yes, it integrates easily with existing wine bottling systems and equipment.

Why choose a vacuum bottle filler over gravity systems?
Vacuum fillers provide better precision, less product loss and improved final product quality.

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